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Dinner
Lunch Specials
Drinks
Tequila
GROUP DINING
Kids
Salmon
$14
Reposado tequila-cured salmon, citrus crème fraîche, radish, charred lime.
Tuna
$16
Sashimi grade tuna, cucumber, avocado, capsicum, ginger, spiced tapioca pearls. Hand-cut tortilla chips.
Scallop
$16
Avocado, pomegranate, jalapeño, crispy eschalots. House-baked tostadas
Vegetable
$12
Radish, avocado, chives, spanish onion, crispy eschalots. House-baked tostadas
Nata crunch
$16
House-seasoned sour cream, crushed pistachios, chipotle oil, roasted garlic crunch. Crisp corn tortillas.
Chorizo salsa
$16
Pedro Ximénez sherry, smoked black beans, paprika, feta. Corn tortilla chips.
Pork belly
$16
Braised belly, carrot & cumin purée, smoked guajillo paste, pickled vegetables.
Epazote mushrooms
$12
Goat’s cheese, gouda, queso fresco, pepita, epazote & balsamic glaze.
Pico de gallo
$12
Tomato, serrano chilli, habanero, spanish onion, corn tortilla chips.
Quinoa salad
$12
Baby beets, macadamia nuts, cherry tomatoes, goji berries, goat’s cheese, hibiscus vinaigrette.
Corn lollipops
$12
Chipotle mayo, queso fresco, paprika, shredded coconut, popcorn.
Three-bean dip
$12
Slow-cooked cannellini, black turtle & kidney beans. Spiced tomato salsa, mozzarella, hand-cut tortilla chips.
Jalapeno poppers
$12
Crumbed & stuffed with feta & herbs. Chipotle mayo.
Chicken
$14
Achiote chicken, chorizo, cucumber, cumin, chives.
Salmon
$16
Salmon fillet, pickled cabbage, jalapeño, chipotle mayo.
Pork
$16
Slow braised pork, chilli caramel salsa, aioli, scratchings
Vegetable
$12
Carrot & cumin purée, mushrooms, pickled winter vegetables, feta.
Achiote chicken
$26
Ginger, honey & lemon achiote. Fresh Yucatan-style mango & habanero salsa, quinoa, spiced almonds.
Beef short rib
$28
Rib off the bone with smoky chipotle, honey, pickled onions
Octopus & chorizo
$29
Octopus tentacle & chorizo stew, potato, chipotle & tomato salsa.
Vegetable paella
$24
Saffron, eggplant, capsicum, mushroom, crumbed nopal, cherry tomatoes, queso fresco.
Chargrilled steak
$32
400g flank steak, jerusalem artichoke purée, cannellini beans, verdita jus.
Yucatan fish
$32
Market fish, pico de gallo, corn & polenta tamal wrapped in banana leaf.
Lamb adobo
$29
Chargrilled Hunter Valley lamb, house-made chimichurri, snow pea tendrils, pickled onion.
Winter salad
$11
Warm pickles of beets, cauliflower, swiss chard & radish. Pomegranate, candied walnuts, crème fraîche.
Patatas bravas
$9
Smashed potatoes, parsley, paprika, aioli.
Black rice salad
$8
Capsicum, coriander, lemon zest, habanero.
Truffled corn
$11
House-made creamed corn, truffle & chipotle oil, leek, coconut milk, eschalot, feta.
Sticky plantain pudding
$12
Warm cajeta sauce, sweet plantains, goat’s milk, pistachio crumb, coconut ice-cream.
Peanut cajeta flan
$10
Peanut caramel flan, baked cinnamon sugar tortilla, coconut ice-cream, fresh blueberry sauce
Flourless chocolate cake
$11
Mezcal chocolate sauce, salted caramel ice-cream, crushed spiced almonds.
Churros
$12
Traditional cinnamon-spiced Mexican doughnuts. Cajeta & chocolate dipping sauce.
Salmon
$14
Reposado tequila-cured salmon, citrus crème fraîche, radish, charred lime.
Tuna
$16
Sashimi grade tuna, cucumber, avocado, capsicum, ginger, spiced tapioca pearls. Hand-cut tortilla chips.
Scallop
$16
Avocado, pomegranate, jalapeño, crispy eschalots. House-baked tostadas
Vegetable
$12
Radish, avocado, chives, spanish onion, crispy eschalots. House-baked tostadas
Nata crunch
$16
House-seasoned sour cream, crushed pistachios, chipotle oil, roasted garlic crunch. Crisp corn tortillas.
Chorizo salsa
$16
Pedro Ximénez sherry, smoked black beans, paprika, feta. Corn tortilla chips.
Pork belly
$16
Braised belly, carrot & cumin purée, smoked guajillo paste, pickled vegetables.
Epazote mushrooms
$12
Goat’s cheese, gouda, queso fresco, pepita, epazote & balsamic glaze.
Pico de gallo
$12
Tomato, serrano chilli, habanero, spanish onion, corn tortilla chips.
Quinoa salad
$12
Baby beets, macadamia nuts, cherry tomatoes, goji berries, goat’s cheese, hibiscus vinaigrette.
Corn lollipops
$12
Chipotle mayo, queso fresco, paprika, shredded coconut, popcorn.
Three-bean dip
$12
Slow-cooked cannellini, black turtle & kidney beans. Spiced tomato salsa, mozzarella, hand-cut tortilla chips.
Jalapeno poppers
$12
Crumbed & stuffed with feta & herbs. Chipotle mayo.
Chicken
$14
Achiote chicken, chorizo, cucumber, cumin, chives.
Salmon
$16
Salmon fillet, pickled cabbage, jalapeño, chipotle mayo.
Pork
$16
Slow braised pork, chilli caramel salsa, aioli, scratchings
Vegetable
$12
Carrot & cumin purée, mushrooms, pickled winter vegetables, feta.
Achiote chicken
$26
Ginger, honey & lemon achiote. Fresh Yucatan-style mango & habanero salsa, quinoa, spiced almonds.
Beef short rib
$28
Rib off the bone with smoky chipotle, honey, pickled onions
Octopus & chorizo
$29
Octopus tentacle & chorizo stew, potato, chipotle & tomato salsa.
Vegetable paella
$24
Saffron, eggplant, capsicum, mushroom, crumbed nopal, cherry tomatoes, queso fresco.
Chargrilled steak
$32
400g flank steak, jerusalem artichoke purée, cannellini beans, verdita jus.
Yucatan fish
$32
Market fish, pico de gallo, corn & polenta tamal wrapped in banana leaf.
Lamb adobo
$29
Chargrilled Hunter Valley lamb, house-made chimichurri, snow pea tendrils, pickled onion.
Winter salad
$11
Warm pickles of beets, cauliflower, swiss chard & radish. Pomegranate, candied walnuts, crème fraîche.
Patatas bravas
$9
Smashed potatoes, parsley, paprika, aioli.
Black rice salad
$8
Capsicum, coriander, lemon zest, habanero.
Truffled corn
$11
House-made creamed corn, truffle & chipotle oil, leek, coconut milk, eschalot, feta.
Sticky plantain pudding
$12
Warm cajeta sauce, sweet plantains, goat’s milk, pistachio crumb, coconut ice-cream.
Peanut cajeta flan
$10
Peanut caramel flan, baked cinnamon sugar tortilla, coconut ice-cream, fresh blueberry sauce
Flourless chocolate cake
$11
Mezcal chocolate sauce, salted caramel ice-cream, crushed spiced almonds.
Churros
$12
Traditional cinnamon-spiced Mexican doughnuts. Cajeta & chocolate dipping sauce.
Méjico Signature
$17
José Cuervo Tradicional Silver, Triple Sec, fresh lemon, egg white, agave. Served in a salt rimmed margarita glass. With Gran Centenario Reposado +$3
Classic
$16
José Cuervo Tradicional Silver, Triple Sec, fresh lime, agave. Served straight up or on the rocks salted. With Gran Centenario Reposado +$3
Tommy’s
$18
José Cuervo Tradicional Silver (60ml), fresh lime, agave. Served on the rocks, unsalted.
Mezcal
$20
Amores Mezcal, fresh lime, agave. Served on the rocks with agave worm salt.
Jalapeño
$18
Jalapeño-infused José Cuervo Tradicional, Triple Sec, fresh lime, agave, chilli salt. With Gran Centenario Reposado +3
Build your own margarita
$18
Choose from the Méjico Signature, Classic or Mezcal. + your choice of tequila or mezcal.
Méjico Signature
$17
José Cuervo Tradicional Silver, Triple Sec, fresh lemon, egg white, agave. Served in a salt rimmed margarita glass. With Gran Centenario Reposado +$3
Classic
$16
José Cuervo Tradicional Silver, Triple Sec, fresh lime, agave. Served straight up or on the rocks salted. With Gran Centenario Reposado +$3
Tommy’s
$18
José Cuervo Tradicional Silver (60ml), fresh lime, agave. Served on the rocks, unsalted.
Mezcal
$20
Amores Mezcal, fresh lime, agave. Served on the rocks with agave worm salt.
Jalapeño
$18
Jalapeño-infused José Cuervo Tradicional, Triple Sec, fresh lime, agave, chilli salt. With Gran Centenario Reposado +3
Build your own margarita
$18
Choose from the Méjico Signature, Classic or Mezcal. + your choice of tequila or mezcal.
Sol
$14
Reposado tequila-cured salmon, citrus crème fraîche, radish, charred lime.
Mexicali
$16
Sashimi grade tuna, cucumber, avocado, capsicum, ginger, spiced tapioca pearls. Hand-cut tortilla chips.
Pacifico
$16
Avocado, pomegranate, jalapeño, crispy eschalots. House-baked tostadas
Negra Modelo
$12
Radish, avocado, chives, spanish onion, crispy eschalots. House-baked tostadas
Estrella Damm Inedit
$17
Award-winning craft beer, even more delicious with food. Aromatic complexity with fruity & floral notes with a creamy fresh texture.
Make it a Michelada
$17
Legend has it that the infamous military leader Don Augusto Michel would lead his soldiers to his favourite cantina in San Luis Potosi to enjoy Mexican beer with lime and added hot sauce for character during the Mexican Revolution. 2 + your beer choice.
Red Sangria
$17
Award-winning craft beer, even more delicious with food. Aromatic complexity with fruity & floral notes with a creamy fresh texture.
White Sangria
$17
Legend has it that the infamous military leader Don Augusto Michel would lead his soldiers to his favourite cantina in San Luis Potosi to enjoy Mexican beer with lime and added hot sauce for character during the Mexican Revolution. 2 + your beer choice.
Peppery, bright and fresh, this is tequila in its purest form. Clear and typically unaged, where the true flavours and the intensity of the Agave are present.
Highland
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Valley
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Guadalajara
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Guanajuato
Espolon. Vanilla, pepper
$8.5
Aged in oak barrels between 2 and 11 months, tequila takes on a golden hue and the taste becomes a balance between the agave and wood flavours.
Highland
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
valley
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Guadalajara
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Guanajuato
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Aged for at least one year in small batch oak barrels, añejo tequila may become amber in colour and the flavour becomes smoother.
Highland
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Valley
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Guadalajara
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Guanajuato
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Aged more than 3 years in small batch oak barrels, the tequila takes on a dark mahogany colour, smooth rich aromas and sophisticated flavour. Generally produced in limited quantities with a distinct personality that varies from year to year, this selection will offer something rare and wonderful, for you to savour and enjoy
Highland
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Don Julio. Smooth, citrus, pepper.
$8.5
Valley
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Guadalajara
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Guanajuato
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Espolon. Vanilla, pepper
$8.5
Nata Crunch
$16
House-seasoned sour cream, crushed pistachios, chipotle oil, roasted garlic crunch. Crisp corn tortillas.
Chorizo Salsa
$16
Pedro Ximénez sherry, smoked black beans, paprika, feta. Corn tortilla chips.
Pork belly
$16
Braised belly, carrot & cumin purée, smoked guajillo paste, pickled vegetables.
Epazote mushrooms
$12
Goat’s cheese, gouda, queso fresco, pepita, epazote & balsamic glaze.
Pico de gallo
$12
Tomato, serrano chilli, habanero, spanish onion, corn tortilla chips.
Quinoa Salad
$12
Baby beets, macadamia nuts, cherry tomatoes, goji berries, goat’s cheese, hibiscus vinaigrette.
Corn Lollipops
$12
Chipotle mayo, queso fresco, paprika, shredded coconut, popcorn.
Three-bean dip
$12
Slow-cooked cannellini, black turtle & kidney beans. Spiced tomato salsa, mozzarella, hand-cut tortilla chips.
Jalapeno poppers
$12
Crumbed & stuffed with feta & herbs. Chipotle mayo.
Quesadilla
$7
Tortillas with beans, melted cheese, fresh tomatoes. ADD CHICKEN: $2 mmmm delicious!
Build your own tacos
$10
Chicken, self-made guacamole, chopped cucumber, diced tomato, mayo, warm tortillas
Corn Lollipops
$5
Steamed corn, cheesy sauce, popcorn
Grasshopper Legs
$5
Crispy sweet potato chips, oregano, tomato sauce
Churro ice-cream sandwich
$5
Two churros discs filled with vanilla ice-cream. EXTRA SCOOP $2 go on.....do it!
Juices
$7
Cloudy apple, orange, cranberry, pineapple, grapefruit
Mejicow
$5
Chocolate milkshake with cinnamon infused agave & chocolate sauce
Soft drinks
$2
Coca-cola, Diet Coke, and Sprite
Babychino
$2
Download menumake a reservationGroup bookingsprivate eventsGlossary
Achiote
A red herb brought to the Americas by the Spanish used in Caribbean & South Asian cooking
Adobo
A paste made from chillies, vinegar, herbs & spices
Cajeta
A Mexican confection of sweetened caramelised goat’s milk
Guajillo:
A moderately hot, smooth & shiny chilli with berry overtones
Nopal
A sweet, ripe fruit from the prickly pear cactus native to Mexico
Plantain
A healthy tropical fruit from the banana family that is best cooked
Queso Fresco
A mild, unaged Mexican cow’s milk cheese
Achiote
A red herb brought to the Americas by the Spanish used in Caribbean & South Asian cooking
Adobo
A paste made from chillies, vinegar, herbs & spices
Cajeta
A Mexican confection of sweetened caramelised goat’s milk
Guajillo
A moderately hot, smooth & shiny chilli with berry overtones
Nopal
A sweet, ripe fruit from the prickly pear cactus native to Mexico
Plantain
A healthy tropical fruit from the banana family that is best cooked
Queso Fresco
A mild, unaged Mexican cow’s milk cheese
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Mon-Fri 12pm-late, Sat 5pm-late
Sunday closed

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Open every day 12pm till late
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